Thanks to everyone who made it to the re-creation of the Annapolis chapter of the Coastal Conservation Association (CCA) at the Boatyard Bar & Grill last night. There was a big turnout and we had a lot of fun. As I was driving to the meeting, I considered the concept of re-creating something as significant as a major chapter in a national conservation group.  It’s obviously an important event, so I decided to collect my thoughts on the concept of re-creating.  I looked up the word recreation and found that it simply means to create something anew.  I suppose almost everyone who reads this website considers themselves recreational fishermen.  The time we spend on and around the water helps us wind down and relax. So by fishing, we’re essentially restoring ourselves to a state-of-mind that makes it easier to face the daily challenges life throws our way. Read More!

So far, it’s been a disappointing fall for Chesapeake Bay striper fishing.  There are a few fish to be caught, but it usually takes a lot of time and fuel dollars to find them.  I spent a few minutes last night going over my logs from the past four years.  This November’s fishing has been the poorest I’ve seen since I started fishing the Chesapeake.  I think there are several reasons, first and foremost is lack of bait.  We already know that menhaden have been over-harvested to the point where they are only a small fraction of what they should be, and we know that striped bass populations are down, but I think our biggest problem this fall is fresh water.

Last week, the Maryland Department of Natural Resources reported big problems with Upper Bay oysters. As part of a Bay-wide survey, biologists collected samples from 15 individual oyster bars north of the Bay Bridge. In the four northernmost bars along the Eastern Shore, oysters suffered a cumulative mortality of 79 percent, with no live oysters on the two northernmost bars. The few live oysters that were found in upper Bay bars were in poor condition — bloated, watery and translucent — and mortalities may continue for some time.   Biologists believe the high mortality was caused by the lack of salinity in the upper Bay from March through July, 2011.  During that period many  modern day records were broken for high flow and low salinity.  Read More!

There is a harmony in autumn, and a luster in its sky, which through the summer is not heard or seen, as if it could not be, as if it had not been!  ~Percy Bysshe Shelley

Is there anything more dramatic than an October sky? If I had my way there would be an eternal high tide, a full moon every night, and the skies would always glow like they do in Autumn. There’s a chill in the Chesapeake air tonight, signaling that fall is here and October fishing has begun. Just like they have the past three years in a row, bigger fish have arrived in the shallows of the mid and upper Bay. The pattern hasn’t changed from last week:  topwater plugs in the shallows are still producing, but the exciting difference is that now there are significantly more 30-inch rockfish in the mix. Nothing beats big stripers exploding on surface plugs beneath the technicolor skies of October. Read More!

Over the last three days I’ve caught fifty speckled trout. That’s forty-eight more than I’ve caught in the previous five years here on the Chesapeake Bay. I’m sure I could have caught a few in years past had I targeted them, or if I fished farther south in the marshes, but that isn’t necessary right now because, for whatever reason, the trout are here in force. This week, Maryland fishermen have reported speckled trout as far north as Matapeake Pier and well into the Eastern Bay rivers. Also known as spotted sea trout, or simply “specks,”  these colorful fish were once plentiful throughout the Bay.  Their numbers have been down in recent years, but if this season is any indicator, things are looking up. Adult specks are migratory, usually moving into the Bay in late April to spawn before swimming farther north toward Maryland.  Since they prefer warm, salty water, they’re usually gone by mid-November. They aren’t true trout but are related to croakers and drum, and will sometimes make a groaning or grunting sound when caught.  Here’s what they sound like  CLICK HERE and here’s how to catch them.

Read More!

No, this isn’t an entry about breakfast cereal.  It’s about skinny-water fishing on the Chesapeake Bay where conditions are perfect for the snap, crackle, and pop of topwater lures.  That’s the good news.  The bad news is that muddy water has all but eliminated fishing in the main stem of the Bay.  The tributary rivers are clearing, but water in the main channel remains deeply stained.  Satellite photos show a sediment plume stretching all the way down to the mouth of the Patuxent River.  It’s too trashy to troll, too muddy to catch bait, and too dirty to bottom fish.  Thank goodness for the versatility of light tackle!  While many anglers are sitting on their hands lamenting the impossible conditions, light tackle fishermen are enjoying a banner fall.  Since the shallow-water bite is tasty, I thought it might be interesting to look at three basics premises of topwater casting –  let’s call ’em snap, crackle, and pop. Read More!

The main channel of the Chesapeake is currently closed to most fishing due to dense, muddy water. Debris fields containing trees, logs, railroad ties, even 55-gallon drums and partially-submerged refrigerators make it nearly impossible to navigate anywhere near the Bay Bridge.  The Susquehanna River remains near flood stage, so there is more bad water and trash to come. What’s a light tackle fisherman to do?  Go east, young man – go east and go shallow.  If you aren’t fishing the shoreline right now, you’re missing some of the most spectacular top-water action of the year.  September is almost always a great month for top-water fishing, and it’s even better now since fish have been pushed out of the muddy waters of the channel toward the shorelines.  Better yet, the high water makes it even easier to get our boats in tight and fish the current swept banks. Read More!